Paul Cappelli & Steven Crutchfield, discussing all things Italian: food, cu

Living Villa Cappelli

Direct from Italy!  Follow the adventures of two Americans running a villa in Puglia, Italy, and learn all about Italian the culture, people, food and fun.  Every week, we’ll share our lives with you and what life in Italy is really like especially for two Americans. From Italian recipes to travel in Italy to interviews with others who share the same Italian spirit, we’ll cover it all.  So come along for the ride and discover that life is better when you put a little Italian into it.

Direct from Italy! Follow the adventures of two Americans running a villa in Puglia, Italy, and learn all about Italian the culture, people, food and fun. Every week, we’ll share our lives with you and what life in Italy is really like especially for two Americans. From Italian recipes to travel in Italy to interviews with others who share the same Italian spirit, we’ll cover it all. So come along for the ride and discover that life is better when you put a little Italian into it.

Episodes: 66

Display

064: Translating Pasta

Duration: 32 min

060: Italian Villa Projects

Duration: 29 min

058: Real News, Fake Food

Duration: 57 min

057: It's Not Only Rock 'n' Roll

Duration: 43 min

056: Jenny Boyd "Rock 'n' Roll Nobility"

Duration: 1 hr 1 min

055: Spring in Puglia

Duration: 36 min

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